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Desi Ghee Patisha
Desi Ghee Patisha Specification
- Product Type
- Sweets
- Main Product Material
- Desi Ghee
- Processing Type
- Traditional
- Texture
- Crispy and flaky
- Taste
- Sweet
- Feature
- Premium Quality
About Desi Ghee Patisha
Desi ghee petha or patisha is a popular Indian sweet made from white pumpkin, sugar, and desi ghee. It is a traditional sweet that is commonly made during festivals and special occasions.The desi ghee petha has a soft and chewy texture with a sweet flavor that is balanced by the richness of the desi ghee. The white pumpkin provides a natural sweetness and a soft texture to the sweet.
FAQs of Desi Ghee Patisha:
Q: What is the main product material used in Desi Ghee Patisha?
A: The main product material used in Desi Ghee Patisha is Desi Ghee.Q: How would you describe the taste of Desi Ghee Patisha?
A: Desi Ghee Patisha has a sweet taste that delights the palate.Q: What processing type is used to make Desi Ghee Patisha?
A: Desi Ghee Patisha is made using traditional processing methods.Q: Can you describe the texture of Desi Ghee Patisha?
A: The texture of Desi Ghee Patisha is crispy and flaky, offering a delightful crunch with every bite.- Minimum Order Quantity
- 100 Kilograms
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S. K. FOOD PRODUCTS
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GST : 07AMLPK9802D1Z1
Office No. C 39, Phase II, Sector 4, Vijay Vihar, Rohini, Near BD Jain Public School,Delhi - 110085, India
Phone :08045476202
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