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Dry Fruit Patisha

Dry Fruit Patisha
Dry Fruit Patisha

Dry Fruit Patisha Specification

  • Product Type
  • Sweet
  • Main Product Material
  • Dry Fruits
  • Processing Type
  • Handmade
  • Texture
  • Crunchy
  • Taste
  • Sweet
  • Feature
  • Dry Fruit Patisha
 

Dry Fruit Patisha Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Certifications
  • Premium Quality
 

About Dry Fruit Patisha

Dry fruit petha or patisha is a popular Indian sweet that is made from white pumpkin and mixed dry fruits. It is a delicious and healthy sweet that is perfect for festivals and special occasions.The dry fruit petha has a soft and chewy texture with a sweet flavor that is balanced by the natural sweetness of the white pumpkin. The mixed dry fruits add a crunchy texture and a burst of flavor to the sweet.

The dry fruit petha is usually cut into small cubes and decorated with silver foil for an attractive presentation. It is often served as a dessert after meals or offered as a gift during festivals and weddings.

FAQs of Dry Fruit Patisha:


Q: What is the processing type of Dry Fruit Patisha?

A: Dry Fruit Patisha is handmade.

Q: What is the main product material used in Dry Fruit Patisha?

A: Dry Fruits are the main product material used in Dry Fruit Patisha.

Q: How would you describe the taste of Dry Fruit Patisha?

A: Dry Fruit Patisha has a sweet taste.

Q: What is the texture of Dry Fruit Patisha?

A: Dry Fruit Patisha has a crunchy texture.

  • Minimum Order Quantity
  • 100 Kilograms
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