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Traditional Indian Sweet Soan Papdi

Traditional Indian Sweet Soan Papdi
Traditional Indian Sweet Soan Papdi

Traditional Indian Sweet Soan Papdi Specification

  • Carbohydrate
  • High
  • Fat
  • Moderate
  • Grade
  • Premium
  • Protein (%)
  • Low
  • Product Type
  • Sweet
  • Main Product Material
  • Gram flour (Besan) Sugar Ghee
  • Processing Type
  • Handcrafted
  • Texture
  • Flaky and melt-in-mouth
  • Taste
  • Sweet
  • Quantity
  • Varies (based on packaging)
  • Weight
  • Varies (commonly 200-500 grams)
  • Shelf Life
  • 6 months
  • Feature
  • Soft and flaky texture
  • Size
  • Standard box packaging
 

Traditional Indian Sweet Soan Papdi Trade Information

  • Certifications
  • FSSAI Certified
 

About Traditional Indian Sweet Soan Papdi



Indulge in the delightful flavors of our Traditional Indian Sweet Soan Papdi. Handcrafted to perfection, this premium sweet delicacy features a flaky and melt-in-mouth texture that will leave you craving for more. Made from a blend of gram flour (Besan), sugar, and ghee, each bite offers a soft and flaky experience. This sweet treat comes in standard box packaging with a varying weight range of 200-500 grams. With a shelf life of 6 months, it is the perfect choice for gifting or enjoying on special occasions. Experience the authentic taste of India with our Soan Papdi.

FAQs of Traditional Indian Sweet Soan Papdi:


Q: What is the texture of the Soan Papdi?

A: The Soan Papdi has a flaky and melt-in-mouth texture.

Q: What is the main ingredient used in making the Soan Papdi?

A: The main ingredients used are gram flour (Besan), sugar, and ghee.

Q: What is the shelf life of the Soan Papdi?

A: The shelf life of the Soan Papdi is 6 months.

Q: Can the Soan Papdi be gifted on special occasions?

A: Yes, the Soan Papdi is a perfect choice for gifting.

Q: What is the weight range of the Soan Papdi packaging?

A: The weight of the Soan Papdi packaging varies between 200-500 grams.

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